Archive for April, 2020

  • Plant-based culinary training with The Caterers

    Green Monday Vietnam together with chef Le Nguyen Bao organized a plant-based culinary training with chefs from The Caterers. We…

  • Green Monday Vietnam seminar at Maxport Factory

  • Plant-based culinary training with Global Cafe

    Green Monday Vietnam together with chef Le Nguyen Bao organized a plant-based culinary training with chefs from Global Cafe. We…

  • Green Monday Vietnam partners with Shinhan Finance

    With Shinhan Finance’s support, we organized a seminar to share the benefits of eating plant-based foods and carried out a…

  • Green Monday Vietnam at Saigon Vegfest 2019

    We had such a wonderful day at Saigon Vegfest! We shared the reasons why everyone should be eating more plants…